Spiral Sliced Honey Cured Products are vacuum sealed, fully cooked, and sliced – ready to eat. Heat bone-in spirals at 325° for about 45-50 minutes (5-7 minutes per lb.). https://www.rosepacking.com/products/rose-spiral-sliced-bone-honey-cured-ham To warm, place ham face down in the roasting pan. Remember – ham is fully cooked – do not over-warm ham…

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